› cauliflower, chopped
› olive oil, drizzled
› hot sauce [I use Frank’s], drizzled
HOW TO MAKE »
- set oven to ~400F.
- chop cauliflower crowns off head & into relatively equally-sized pieces.
- place in bowl + drizzle olive oil & hot sauce until coated. toss!
- transfer to a lined baking sheet, & roast in oven for ~40 min — until cauliflower darkens in orange color & appears with some brown, crispy edges.
*It’s great on the side of a salad, on the side of a burger, any grilled meat, or as a snack! Really anything goes!