espresso walnut brownies

 

INGREDIENTS »dsc_0005.jpg

1 box SIMPLE MILLS chocolate muffin & cake mix

› 7 tbsp coconut oil, melted + cooled

› 3 eggs

› 1 tbsp vanilla extract

› 1.5 tbsp espresso or coffee grounds

› 3/4 cup coconut sugar

› 1/2 cup walnut pieces

 

HOW TO MAKE »
  • set oven to 350F.
  • melt the coconut oil, & let it cool to room temperature.
  • to cooled melted coconut oil, add eggs & vanilla.  mix until combined.
  • add coffee grounds or espresso grounds.  stir to combine with wet ingredients.
  • add coconut sugar.  stir to incorporate.
  • add the SIMPLE MILLS chocolate muffin & cake mix to wet ingredient mixture.
  • add the walnuts to the batter [or sprinkle them all over the top once your batter is poured in baking pan]
  • pour brownie batter into a parchment-lined or greased 9×13 baking dish or pan.
  • bake on 350F for ~30-35 minutes.

DSC_0005

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